![]() Then drag a toothpick or skewer through the design to make it even more decorative. If you’d like a little swirl on top, carefully pour some cream in a swirl shape overtop of the martini.Pour the cocktail into your decorated martini glass.Shake well and then taste to adjust the flavoring, as needed. Stir in chocolate chips and cook, stirring occasionally, until. Whisk in sugar and cocoa powder and stir until no lumps remain. In a cocktail shaker filled with ice, add your chocolate liquor, cream, peppermint vodka, cocoa powder, and chocolate syrup. Step 1 In a small saucepan over medium heat, bring milk to a simmer.Set aside for the chocolate to dry as you prepare your cocktails.Immediately run the martini glass rim through the crushed peppermint to allow it to stick to the rim of the glass.Delicately swirl your martini glass edge through the melted chocolate.Melt your chocolate in the microwave in a small bowl, heating for 30 seconds, then stirring, then reheat as needed in 30-second increments.Crush the candy cane with a kitchen mallet or rolling pin and place in a small bowl that is wide enough for the rim of your martini glasses to dip into.Garnish with Whipped Cream and cracked Peppermint stick pieces. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom. Ingredients: 1 12 oz Peppermint Bark RumChata 1 shot Espresso Fill Mug with Steamed Milk. These step by step photos and instructions are here to help you visualize how to make this recipe. How to Make a Chocolate Peppermint Martini Store in a sealed container in the refrigerator. (I used a milk frother to get the spices really evenly distributed, you can also use a blender.) Serve over ice, or in your favorite cocktail. Note: you can leave out the chocolate syrup and cocoa powder but the martini will be beige in color, not chocolate-y looking. In a large pitcher, add the heavy cream, milk, simple syrup, cinnamon, nutmeg, and rum. The chocolate peppermint rim helps with the flavor and also lets your guests know what flavor profile to expect – plus it’s pretty! Ingredients you will need Get all measurements, ingredients, and instructions in the printable version at the end of this post. ![]() This cocktail is smooth, creamy and super chocolatey with the perfect amount of sweet peppermint flavor (without feeling like someone spiked your drink with toothpaste). If I’m making a dessert cocktail like this, chances are I am forgoing dessert so I want my cocktail to really deliver in terms of flavor and indulgence. ![]()
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